Salted Butter
One email a week to help you cook like you give a damn... even if you’re still figuring it out.
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Spoiler: it’s lemon zest. And yes, it matters.
Sweet & Smokey & Spiked...oh my!
So good you'll forget to plate it.
I made these on a whim and... they might be one of the best things I’ve ever had.
Messy in all the right ways
My lunch lately? Spicy, creamy, crunchy, and honestly kind of showing off.
Hello again—from my table to yours.
